The place is really cozy and nicely decorated, inviting you to sit down and have a meal in a relaxing atmosphere. One can choose between two startes,two mains, and two desserts. I had tomatoes stuffed with a variety of purees, and these were full of flavour (the tomatoes themselves were ok for Denmark). The main was the best mushroom sttoganoff ever, with a mixture of mushrooms (and so flavours and textures) served with mashed potatoes and a great tomato sauce. The dessert was a lovely cashew nuts tiramisu, that I finished with pleasure even though I dislike nuts in sweets (yes, I am trying to say that it was That Good). Would totally visit again at a different season to see what's on offer.
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