The first thing that welcomes you in this restaurant is the smell of grilled fish and meat, mixed with fried boiling oil that will permeate you clothing for the rest of your staying.
With the time passing it doesn't get better, the place gets even foggy inside and breathing becomes annoying ...
It's simply ridiculous and unacceptable for a restaurant to welcome customers in such a set up.
Food is average as you can have in many other places without being gassed and smoked coz they didn't invest a cent in the airflow and conditioning.
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