We went to restaurant Fris to celebrate my girlfriend birthday.
first we started with a few little bites, not bad, then after about an hour got the starter "sea bass tartare which was quite nice, little bit underseasoned but good,the second course came about 45 minutes later after we asked if our food was coming soon (they probably forgot about us).
by that time we were completely done waiting and almost drink the entire bottle of wine,when they clear the second course they also removed the bread from the table so we had nothing to munch anymore while waiting for the next course, main course was duck breast which was quite good the only thing is they pour the jus at the table but they served so much sauce on the plate that you can't finish it by just eating the duck and without the bread it's just impossible to clear your plate,so plates are removed still with a lot of sauce on.
In conclusion the food is decent but we waited so long that we couldn't enjoy our meal anymore, we arrived at 19h10 and left the restaurant at almost 00h00 that is too long.
what a disappointment
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