Fantastic Dinner at Il Granaio Bistrot - so glad I read the reviews. Had an early dinner at 7pm - and as someone stated it didn't get busy until almost 9pm. The food quality and the presentation was wonderful. Wild salmon and smoked burrata with crispy fried capers, steak tartare with truffles followed by pappardelle with wild boar ragout and risotto with truffles, and we finished with duck. The pappardelle was phenomenal as was the smoked burrata - actually, everything was truly delicious, with the duck just a bit too rare - but the sauce was outstanding. The recommended wine went beautifully with everything. The service was warm and welcoming - it felt like we were friends for years. Cannot recommend this wonderful Bistrot highly enough.
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