Arrived at 11:50 and good job we did. The Officina Della pasta quickly became full. We managed to get a seat looking out onto the street.
Our host spoke English and described everything to us. We opted for both cheese starters, then a tagliatelle in bolognase sauce and a meat ravioli with sausage sauce. Desert was creme caramel. 3 courses of delicious freshly made food for €12. What a bargain!
If we were staying longer we would be visiting again. May have to pick up a takeaway on way home!
They also sell fresh and dried pasta as well as a range of excellent sauces to take away.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.