I often go to this restaurant that in summer has very pleasant outdoor places. It's very hard to find the real Neapolitan pizza in Milano. Here you can have it, made with excellent fresh tomato, mozzarella and the right dough. Nevertheless it would be a pity to come here just for the pizza. Spaghetti al cartoccio with mussels, vongole and squids, the mixed fried seafood (fritto di paranza) are really very good. Ask the very kind people who work here some suggestions and they will be very happy to drive you through a rich menu. Don't forget the desserts, hand made by the owner. The price is absolutely fair.
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