We enjoyed having a light dinner at Baguetteria del Fuco, going there primarily because of the great reviews on Trip Advisor. The setting wasn't exactly, what we were anticipating.

First, it's very, very hard to find and in fact we almost gave up but persevered and finally made it. Just be prepared, it's on a side street and not easy to locate. Second, the restaurant is very small and there's no table seating outside. Plus the tables are high tops so it's not like you're sitting at normal height table and chairs. Third, the staff guy there when we went was very friendly, helpful and generous. Finally, and this is perhaps picky-uny, but there was kinda loud music playing and that's not my cup of tea - it made it harder for us to talk and listen to one another while we were there.

We got the small bruschetta plate and a Serrano sandwich, along with mineral water and tasty Italian craft IPA. All of it was very good.

At the end, our staff guy (sorry we didn't get his name) asked if we wanted some limoncello and we said yes of course! But then he came out with a delicious cherry liqueur digestif - very authentic cherry taste.

All in all a great place, but my wife and I determined it may have been more attractive to millenials, and not those of us looking for a more traditional dining environment.