We were tipped off by the guy at the front desk to go to this place when we said we wanted Italian food but we where kind of disappointed.
I ordered pasta with bacon and my gf pizza but it was not what we anticipated. The pasta had almost no bacon, the portion was very small and it tasted of oil and the grated parmesan cheese. On the plus side, the pasta had that "al dente" feeling you'd expect from Italian pasta.
The pizza was wafer thin, burnt in the edges and was very dry as they had skimped on the cheese. It wasn't bad, but not so good that you'd expect from a pizza in "the land of the pizza".
We didn't try any of the main courses, maybe they're better but I wouldn't net on it.
All in all - it works if you want to stuff your belly, but don't go here for the culinary experience.
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