Charming restaurant with husband & wife owners. We ate there twice in one week. The lightest lasagna I've ever had, and the tiramisu was sheer ambrosia. I highly recommend this restaurant. My husband and I ate at the bar, which allowed us to observe and engage with the owners while they cooked and served their delicious creations. Verify that they are open on Thursdays. The week we ate there they were closed on Thursday to go to ITALY (!!!) to pick up authentic Italian ingredients!!
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