I had been to the Indian Curryhouse three years ago when I last visited Freiburg and was quite anxious to renew the experience. This time I had the Chicken Jalfrezi (which I like to think is a bell weather dish in an Indian restaurant), my friends had the Prawn Bhuna and the Malai Kofta, respectively. My Jalfrezi (ordered 'a bit spicy') was just the right level of heat and nicely flavoursome. Empty plates testified the satisfaction levels of my friends with the meal. Mukhwas was a nice touch at the end of the meal, leaving a nice taste in the mouth at the end of a very pleasant evening.
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