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“Traditional Bouchon”

Daniel et Denise - Crequi
Ranked #105 of 3,383 Restaurants in Lyon
Price range: US$ 25 - US$ 100
Cuisines: French
More restaurant details
Restaurant details
Good for: Local cuisine
Dining options: After-hours, Reservations
Reviewed 14 September 2017 via mobile

Our first trip to Lyon was mainly motivated
by our desire to experience the cuisine of the
Bouchons. We were not disappointed. Out of our 3 Bouchon restaurants, this was our favorite. The hot Lyon saucisson salad was
à perfect starter in the hearty Lyonaise manner.
Then an Andouilette sausage cooked in 3
different ways. Do not miss the Saint Marcelin
Cheese and a Tart Tatin made with apples and the famous pink Praline of Lyon. All accompanied by a cool glass of Brouilly.

Thank FPWhitePlains
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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Reviews (754)
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4 - 8 of 754 reviews

Reviewed 14 September 2017 via mobile

This is a must visit if staying in this area. Fantastic classic French cooking and great value. A real star place and a highlight of our holiday.

Thank GlobalTraveller26
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 10 September 2017

We had a delicious meal with great wine here. The lamb for 2 was fantastic. There is a lot of choice on the menu and the service is good too. Recommended.

    • Value
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    • Food
Thank Kerrser
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 16 August 2017

If you want to experience the typical Lyon food, this is the place to go! Great food and friendly staff!

    • Value
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    • Food
Thank Anthony D
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 26 July 2017

I feel like this is one of those places that used to be very good and as a result got a lot of high ratings on TripAdvisor (and other sites), but then people started showing up in mass quantities because of the reviews and so the restaurant has had to produce mass quantities of food and as a result the quality is suffering.

The poached egg was excellent, but the fish was quite rubbery and the accompanying side dishes (fried potatoes, macaroni and cheese, bread, etc.) were all very mediocre. In France, I expect these things to be above average (at least above the American average) simply because I'm in France. At a place that has a rating of 4 with 700 reviews, I expect them to be outstanding.

In addition the merely average food, the service was strange. There were only 3 people serving the restaurant, which should have been enough but they all seemed to be a little confused as to who they should be serving and when. It was disjointed and ended up taking longer than it should have (and I know that in France they like to let you take your time - this was not that).

Finally, the prices were way too high for the quality of the food, and the wine got for 20 euros for a half bottle was, again, mediocre.

In a foodie haven like Lyon, I have found many better options.

    • Value
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1  Thank nelswadycki
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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