One of my best culinary exeprience in Paris of reinvented italian cuisine. I have tried vegetarian pizza that was full of fresh bio vegetables, seeds, italian specialities and cooked in a wooden oven. The location is great with a warm ambience, delicious food, very good services and willing personnnel. I am not really a dessert person, but the tiramisu was top of the top. I am very anxious to discover the new dishes. If you are around don't hesitate to try it.
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