We recently went here with some friends having booked in advance, unfortunately there was no record of our booking but the hostess was happy to re-juggle some tables for us, and the 5 of us were located in an area in the back, there was a set dinner course €28 for 2 courses and €35 for three, our starters consisted of a seafood chowder, black pudding, goats cheese tartlet , goats cheese salad, mains were fillets steak , which I would highly recommend, hake, salmon and pork belly,
Food was really good along with the service, we retired to the bar after having a great meal to try some on the many whiskey on offer,
Will definitely be back
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