The food was unlike anything we've had before: inventive, beautiful, perfectly matched and of course delicious. The service was excellent and the staff extremely knowledgeable and personable and their understanding of allergens was also excellent (two of us were gluten/milk free pests). We had a ten course menu. Each dish is small but overall it was extremely filling. It's a very non-pretentious environment - the focus is purely on the food. No, it's not cheap but the price was very fair, I think. Would recommend and we'll be saving for the next visit!
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