We had the all inclusive package of £50 per person for a 3 course meal, wine, soft drinks and spirits.
We arrived at 7pm when it all started but we weren't allowed a drink from the bar until our organiser arrived because she had our wristbands. We had to wait for half an hour until she arrived at 730.
There was no tonic water to go with the gin, no ginger ale to go with the whiskey and no Diet Coke. The white wine choice was Chardonnay. We had the red wine which was nice and people also said the rose was nice too. However I had a vodka and Coke and my husband a whiskey and Coke, I couldn't tell the difference between the 2 drinks so I doubt the content of whiskey was a measure.
The food was very good for a mass produced meal, the soup was piping hot, the turkey was nice too but there was only one roast potato, 4 tiny brussel sprouts, and a couple of tiny bits of parsnip and carrot. A few more veggies would have been nice. The chocolate mousse was delicious and chocolatey.
Apart from the slow start in getting a drink and the weak spirits, the evening and staff were excellent.
We stayed overnight in the hotel, a double room cost around £70. The room had all you needed and the bed was very comfy.
The breakfast was ok...We had the all inclusive package of £50 per person for a 3 course meal, wine, soft drinks and spirits.
We arrived at 7pm when it all started but we weren't allowed a drink from the bar until our organiser arrived because she had our wristbands. We had to wait for half an hour until she arrived at 730.
There was no tonic water to go with the gin, no ginger ale to go with the whiskey and no Diet Coke. The white wine choice was Chardonnay. We had the red wine which was nice and people also said the rose was nice too. However I had a vodka and Coke and my husband a whiskey and Coke, I couldn't tell the difference between the 2 drinks so I doubt the content of whiskey was a measure.
The food was very good for a mass produced meal, the soup was piping hot, the turkey was nice too but there was only one roast potato, 4 tiny brussel sprouts, and a couple of tiny bits of parsnip and carrot. A few more veggies would have been nice. The chocolate mousse was delicious and chocolatey.
Apart from the slow start in getting a drink and the weak spirits, the evening and staff were excellent.
We stayed overnight in the hotel, a double room cost around £70. The room had all you needed and the bed was very comfy.
The breakfast was ok too, tinned fruit and yoghurt to start and traditional breakfast to follow, with cheese, hams, pastries etc if you wanted.
It could have been improved with fresh fruit salad instead of tinned. Bacon, sausage, eggs etc were all excellently cooked but the brown sauce wasn't nice. The sliced cheese looked very sweaty and had curled a bit, so didn't look appetising, small criticisms otherwise excellent. Staff did very well to cope with the volume of people, the lady cooking eggs was very efficient and friendly.More
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