We had a plate of cold mezze to start, and it was all amazing. It was a mix of interesting and more unusual dishes such as beetroot with orange blossom, and some old favourites, like baba ganoush, done really very well. For my main I had chicken shawarma. It was not bad but a little disappointing as was served like a fajita (even with mozzarella and lettuce and tortilla wraps!). It was very tasty but not what I thought I was going to get! My partner had the kofte tagine, which was great.
The ambience of the place was lovely. Perfect lighting and size for an intimate group. The waiter was great and really knowledgeable about the food.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.