We stopped in at Fishworks for lunch before going to the theatre. No reservation but this wasn't a problem. We both had the oven roasted sea bass which was outstanding and we shared the pan fried spinach and the double cooked chips. The service was excellent as was the food. It is also great to see a restaurant that offers carafes of wine. Being fish lovers we are happy to find fish restaurants that actually know how to cook fish. Will definitely be back.
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