Chose Dalila for a date night. Ordered 6 plates of tapas (small plates) and all were so delicious, especially the Moussaka and Hummus. between the 2 of us 6 was probably a bit too much but the wait staff happily offered takeaway containers for the unfinished. 4 plates would have been sufficient, wouldnt choose the calamari again as it tasted overly floured.
So food (bar the calamari) was amazing and wait staff were attentive and friendly.
I include the word 'potential' as the atmosphere could be a bit hit n miss. When we arrived to Dalila the restaurant was dead, we were the only couple inside for the first hour. If there are more people dining around you, it adds to the atmosphere. That being said, not entirely the restaurant's fault.
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