Booked in for early dinner dining (5.30 pm) as we had 6 month old daughter with us. Staff were really accommodating and let us choose where to sit so we had room for the pushchair. Duck salad and spring roll starters were great. Lovely attention to detail on the presentation of the salad and tons of flavour. My main of fish and chips was very satisfying with super crisp batter. My wife’s risotto was generous and good but a bit under seasoned. Choc torte dessert was great and everything was reasonably priced for such a high standard. Our waitress was brilliant and we were very well looked after. Views of Porth beach from the restaurant are beautiful.
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