We had a lovely dinner here in the weekend. Was packed with locals everyone enjoying both the food and the atmosphere. Fireplace in the center of the room and our host with a fiery temperament warmed the feeling even before the pasta arrived. Homemade pasta in big portions, maialino in forno, coniglio with truffless, all was delicious. My only question is the wine list which is correct but dominated by the biggest and not always the best.producers. In this kind of slowfood oasis this feels out of sync.Anyway we had great time, prices are very fair and you will leave satisfied. A must in this part of Tuscany!,
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.