$11.95 for a poutine that was absolutely laughable. The ‘house fries’ were obviously frozen & the ‘pan gravy’ was probably from a can. Very few Quebec curds, & not even slightly melted. Their French Onion soup was probably the worst I’ve ever had, the chef was way too liberal with the worchestire sauce, the results were an inedible salty mess. The server was very nice though.
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