Our largish group - 13 people - had dinner in one of the private rooms at the Winery Restaurant. The room was beautiful (as is the main restaurant) and the food quite good with the Ribeye steaks and Icewine Lobster Linguini being standouts. However, our meal was overshadowed by dreadful service - it took close to 45 minutes for our first dish to appear and they trotted out oh so slowly thereafter. The dinner went on far too long and we all left somewhat disappointed.
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