Best bouillabaisse, exquisite arctic char, terrifically tender veal medallions, and expertly done chicken. Finished the night off with the best creme brûlée, sorbet, and a peanut butter bomb to die for. Service was attentive yet casual. Would highly recommend booking in advance, we had to settle for 5pm same day reservation booked last minute because the next 3 days were fully booked.
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