Formerly Market, Seared is a Jean-Georges outpost that in our previously visits has been good but not great. This time around, both visits were sensational, good news indeed for Palmilla guests and those coming to check out what a great steakhouse can truly offer.
We started with prawn size shrimp cocktail and their signature black truffle pizza. OMG! Wedge salad is over the top. Main course we shared the 20 oz. bone-in ribeye and it was one of the best. The other visit we had charcoal grilled chicken and red snapper, both really good too.
Signature dessert is their corn souffle, but if you want something truly sinful, get their chocolate chip cookies. Warm, moist and addictive.
Expensive wine list and preposterous wine by the glass prices. Yes this place is very pricey but at least now it is also very special.
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