so the wifey and I stumbled upon this gem in error. We were looking for somewhere else but smelt the meat cooking in the wood fire oven that they have and decided to stay for dinner. Right away we were greeted by the most friendly big guy. I am not sure if was owner or server as everyone was attentative to us. We ordered steaks and short ribs and went with his recommendation on a beautiful Malbec that went so well with the steak. We sat outside and enjoyed the quiet little terraced garden area to ourselves. At the end they gave us each a shot on the house. Excellent food. World class service and we will be returning this May 2016 to enjoy! Give it a try and you wont be disappointed.