Wow what a lunch. A bit off the beaten track but well worth the effort.
The place is quaintly rather basic but more than compensated with the quality of the food.
It was a fine day so we ate outside on one of the many tables.
The manager and his staff were exceptional so no issues with the service.
As for the food we had a mixed seafood platter for two which was brilliant and obviously fresh.
Contary to my last reviews of other Scottish restaurants the sauvignon blank was very good and only £14 a bottle.
Pitty we live in Plymouth otherwise this would be a regular haunt.