From start to finish a truly enjoyable and delicious evening for us both.
Grilled prawns ( Friday special ) followed by pizza gorgonzola and a mouth watering tagliatelle with crab. The fresh crab is broken up, shell cracked and served on perfectly cooked pasta.. eat the crab with your fingers and loose yourself in Italy...
Excellent house rosé..
Profiteroles for desert and espresso.
Amaro Montenegro on the house from charming owner after.. Google the ingredients.. one sip is like walking through a Mediterranean garden in full summer.
Professional and elegant service, attentive but unobtrusive..
Going home very happy..
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.