We came here for a vegetarian dinner for two and staff was very friendly.
In the beginning it all worked a little north-west European commercialized and for Crete the prices for dinner are steep, but soon it all calmed down and the Greek atmosphere dawned, but never 100%. Realize that in this location it is a bit unusual to eat from a carte menu, but merely all guests eat the same and the dishes are brought around all at the same time. As the menu has a very large number of courses, this may cause that the food, to your liking, is presented in too quick pace to really enjoy it. Also, I think, nobody has ever managed to really eat all the food presented. Some reviews here speak about the waste of great food, and indeed when eating, it creates a sense of guilt to waste so much.
Staff is super friendly and take all time to explain the dishes and we had interesting learning moment about how food is prepared.
We are vegetarians and the meat platters others received were replaced by veggie platters for us. Real good !
I do not often give 4 stars, but this place fully deserves it !
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