After a long week we last minute rang to see time of last orders. From the call to the warm welcome on arrival by a young man to our lovely waitress we were set to have a good night. We ordered prawns pil pil with dough balls to share while waiting on mains, they vanished- Yum. Pizza and crab raviolli didn't disappoint the raviolli & sauce being particularly tasty. The white wine special barroso grillo was just perfect- light but flavoursome with a bit of a zing' All in all a most pleasant outing.
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