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Yesterday & Today

Overlooking Stoupa Bay | Above and opposite Stoupa Harbour, Stoupa 240 22, Greece
+30 2721 077535
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  • Excellent54%
  • Very good21%
  • Average12%
  • Poor9%
  • Terrible4%
Travellers talk about
“bread” (23 reviews)
“chicken” (19 reviews)
“moussaka” (12 reviews)
Restaurant Hours
Mediterranean, Greek, International, Vegetarian Friendly
₹₹ - ₹₹₹
Overlooking Stoupa Bay | Above and opposite Stoupa Harbour, Stoupa 240 22, Greece
All Details
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JPMiles / Payback Arrow
Reviews (272)
Traveller rating
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1 - 10 of 233 reviews

Reviewed 4 weeks ago

One good evening meal there in four attempt,s . They give you starter which you think is complimentary but change you 4 Euro on bill for little pitta bread and five olives

Thank billyandbetty
Reviewed 4 November 2017

We went the night they made bread for the patrons and the owner came out to say it was the last week before finally retiring. It had a great vantage point well above the beach area with great views.

Thank Yianni53
Reviewed 22 October 2017

Horrible dinner. Only the view and the quiet of the place are worthy. When I am charged that much for a dinner I expect to use other heating methods than microwave. You can go there for a glass of wine, because the view is, indeed,...More

3  Thank anjuya
Reviewed 5 October 2017

Excellent, food,service, bread baking on certain days. Bygone memorabilia, just a very quaint Greek restaurant. Can get busy.

Thank hudsonLondon
Reviewed 1 October 2017

Good views.Authentic food,but the day we dined there,the sevice was very poor.I think someone was having to stand in for a missing member of staff.couldn't say that we enjoyed it that much.

Reviewed 17 September 2017 via mobile

Another high point of our stay, Yesterday and Today is a fantastic restaurant serving home cooked delights. Portions are big! We opted for a Greek salad and the Voula 1 salad (apple, beetroot and carrot) - both could easily have fed two people. They mentioned...More

Thank MIchaelHB-uk
Reviewed 14 September 2017 via mobile

We had a lovely dinner at this restaurant overlooking Stoupa Bay. Big serves, home style Greek cooking from Voula who a Stoupa local. Go on a Wednesday and they will give you a loaf of freshly made bread for your breakfast the next day. Wines...More

Thank njf370
Reviewed 3 September 2017

It's difficult to think that we will find a better restaurant in Stoupa. I am writing this review on day 8 of our 14 day holiday in Stoupa and we have enjoyed some very good evening meals. There is no doubt however that Yesterday &...More

2  Thank Alan R
Reviewed 9 August 2017

A little more expensive than other restaurants in Stoupa but well worth it for the amazing food, service and views. Voiula has a section telling you all about the history of Stoupa, it is like a little museum, well worth a visit.

Thank Bedf0rdc0uple
Reviewed 7 August 2017 via mobile

We've tried many restaurants in our two weeks Stoupa holiday and this was one of the better ones. Good views across the bay and traditional Greek food cooked and served well.

Thank ProfBobUK
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$ 6 - US$ 19
Dinner, Lunch
Restaurant features
Outdoor Seating, Seating, Waitstaff, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Free Wifi, Reservations, Parking Available
Good for
Groups, Local cuisine, Special Occasion Dining, Romantic, Child-friendly, View, Kids
Location and Contact Information
  • Address: Overlooking Stoupa Bay | Above and opposite Stoupa Harbour, Stoupa 240 22, Greece
  • Location: Europe  >  Greece  >  Peloponnese  >  Messenia Region  >  Stoupa
  • Phone Number: +30 2721 077535
  • E-mail
From our restaurant you can enjoy fascinating views, beautiful sunsets of vibrant colours, blue seas and the magnificent Taygetos mountain range . We offer a unique combination of traditional specialities and irresistible taste, with dishes prepared from fresh ingredients, using olive oil from our own olive trees and infused with our love of cooking.In our restaurant you can also meet the past through our collection of old photographs showing scenes of life in the Mani. You will get a feeling of our roots. Together, in a pleasant nice environments, we will bake bread and a variety of local baked goods like "diples", "lalagia" and "tiganopites" in a traditional wood-fired oven.We will also learn how olives are harvested and olive oil is produced. In addition, we will also talk about how silk production was done in our area in the past and other subjects including how olive oil soap is made. You can join us and feel the warmth of a shared evening. New for 2012 we will be offerring interactive cookery sessions, where clients can take an active part in creating some of the specialities associated with the Mani area.
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