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Vita Cucina

1270 Front St Ste A, Crescent City, CA 95531-4132
+1 707-464-1076
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Overview
  • Excellent73%
  • Very good20%
  • Average5%
  • Poor1%
  • Terrible1%
Travellers talk about
“quiche” (24 reviews)
“sandwiches” (46 reviews)
“bread” (27 reviews)
Closed
Hours
CUISINES
American, Cafe, Vegetarian Friendly, Vegan Options, Gluten Free Options
PRICE
₹₹ - ₹₹₹
RATINGS
Service
Food
Value
Atmosphere
LOCATION
1270 Front St Ste A, Crescent City, CA 95531-4132
All Details
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JPMiles / Payback Arrow
50
JPMiles / Payback Arrow
Reviews (223)
Traveller rating
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1 - 10 of 221 reviews

Reviewed 1 week ago

Not much in the way of lunch restaurants available in Crescent City so this is a treasure. It is not in a stand out location so look up the address. It is right off the highway and has fresh baked breads and pastry and an...More

Thank Content67
Reviewed 3 weeks ago

This was a great place for lunch. Everything was fresh and tasted very good. The salads were great and a nice size. The sandwiches looked amazing. Honestly one of the best meals we had during our stay.

Thank 4Bug-a-Boos
Reviewed 29 March 2018 via mobile

Not a fan of focaccia but theirs is heavenly. Not too dense or dry. It has a lightness to it. Wonderful Reuben and Cubano sandwiches. Brownie was decadent. Visiting the area and found it on our way out of town. Will return on next visit...More

1  Thank OregonBliss
Reviewed 21 March 2018

My wife loves this place, we stop by for breakfast when we can. Great sandwiches and backed good. Nothing to special inside, basic seating, but the food is what you want. Service is friendly.

Thank paulcE3081NI
Reviewed 10 March 2018

As a local I have tasted their food all over as they cater. They have great great food. You will not be dissapointed. They specialize in amazing sandwiches.

Thank CalBredTB
Reviewed 18 February 2018 via mobile

Great food loved the bahn mi sandwich , went as a group everyone enjoyed there pick . Havent tried their pizza yet that will be next .

Thank 1Gemini_Chef
Reviewed 6 February 2018 via mobile

Excellent place to eat from breakfast to lunch Amazing pastries and the pizza was amazing Must place to try

Thank mcjones5
Reviewed 23 January 2018 via mobile

Our dept ordered food from here and the Caesar salad was great!! Went back a few days later for another one.

Thank Michelle D
Reviewed 21 December 2017 via mobile

The food is fantastic, price is right, and the people are friendly. Vita Cucina is the best. Highly recommended.

Thank tyo022
Reviewed 19 November 2017 via mobile

We stopped here and just got a couple of pastries. They have a big menu, and we didn't try anything else. It was just ok, nothing spectacular. Service was good, but was a little on the expensive side. If we have time, we will try...More

1  Thank Lloyd S
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$ 8 - US$ 15
Meals
Breakfast, Lunch, Brunch
Restaurant features
Seating, Waitstaff, Parking Available, Street Parking, Free Off-Street Parking, Wheelchair Accessible, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Takeout, Accepts Credit Cards
Good for
Child-friendly, Local cuisine, Kids
Open Hours
Monday
7:00 AM - 4:00 PM
Tuesday
7:00 AM - 4:00 PM
Wednesday
7:00 AM - 4:00 PM
Thursday
7:00 AM - 4:00 PM
Friday
7:00 AM - 4:00 PM
Saturday
8:00 AM - 3:00 PM
Location and Contact Information
  • Address: 1270 Front St Ste A, Crescent City, CA 95531-4132
  • Location: United States  >  California (CA)  >  Crescent City
  • Phone Number: +1 707-464-1076
  • E-mail
Description
Culinary Institute of America trained chefs/owners Devon & Michelle Morgante. We love to cook and bake everything from Michelle’s quiches, morning glory and bran muffins baked daily to my house cured and smoked pastrami, ham, turkey and bacon. We bake all of our own breads: focaccia for our turkey, Cuban, breakfast sandwiches and specials; I also bake what we call an artisan loaf which is slightly sour and a sour dough loaf that is made from a starter I created using blackberries from my backyard. The menu change weekly and reflects the cravings of the cooks. On Thursdays and Fridays nights after 4:00 pm we serve pizzas. Top your pizza pie with some of our homemade topping like: pesto, garlic white sauce, sausage (yes, I grind my own sausages), roasted garlic, roasted mushrooms, smoked chicken, roasted pork and locally made Rumiano cheese. Thank you for your time
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