One of the best service at a restaurant. Food is excellent as well. Definitely recommend for anyone celebrating something special or if you’re visiting Boston.
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I took my wife and teenage kids to Menton for dinner. Having been to No. 9 Park and Stir, and having a well used copy of Barbara Lynch’s cookbook, also titled “Stir,” I had high expectations. It did not disappoint! I started with food grad...More
When the manager asked if she could take my coat, she also asked if I was from Boston or if I came from out of town. When I said I was from out of state, she asked if I was there for business or pleasure,...More
We really enjoyed dinner at Menton and will definitely be back on a future Boston trip. This is a high class establishment with inevitably prices to match! We went for the a la carte rather than the 8 course set menu as we often find...More
Astounding elements and tastes that are combined to grab your attention. Please give the plates your look see and take a moment. Lamb Tartare is a note able "Pre-Sale'" from Canada. A flash from old world France. Two amazing pastas with Beef and Quail came...More
Not Worth the Time or Money The first time that I ate at this restaurant--over three years ago--it was amazing: the food was incredible and the service was excellent. In the past few years, the restaurant has lost top management in both its kitchen and...More
Celebrated my birthday at Menton. The biggest disappointment was the food and wine pairings. There was no flow or sequence to the dishes and the quality was not what it should have been for this class of restaurant my pork was fatty and grisly given...More
My wife and I were thrilled with the quality and creativeness of the food here. The service was very good as well as the wine selection.
I think they are trying hard and it is good in some ways but not in others. They do beautiful complimentary appetisers , bread and tiny desserts. The menu needs sorting. The degustation looks amazing but it would be nice to sort the other menu...More