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Old Europe Coffee & Pastries

13 Broadway St, Asheville, NC 28801-2903
+1 828-255-5999
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Overview
  • Excellent68%
  • Very good24%
  • Average6%
  • Poor1%
  • Terrible1%
Travellers talk about
“pastry” (31 reviews)
“cheesecake” (24 reviews)
“cakes” (27 reviews)
Opens in 13 min
All hours
CUISINES
Cafe, European, Vegetarian Friendly, Gluten Free Options
PRICE
₹₹ - ₹₹₹
RATINGS
Service
Food
Value
Atmosphere
LOCATION
13 Broadway St, Asheville, NC 28801-2903
All Details
Write a Review
JPMiles / Payback Arrow
50
JPMiles / Payback Arrow
Reviews (360)
Traveller rating
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1 - 10 of 359 reviews

Reviewed yesterday

Old Europe Coffee and Pastries is a little gem in Asheville. From its quaint coffee nook to the old world entrance to the amazing coffee and pastries this coffee house is THE perfect corner to tuck into with a book, a loved one or just...More

Thank robertslaughteriii
Reviewed 2 weeks ago via mobile

We walked in on a cold day to warm up. We ordered ham and cheese croissants and a fresh, delicious quiche of the day. The cafe au lait was so good as well. It was slightly expensive but I’m always willing to pay for quality....More

Thank agmltd
Reviewed 2 weeks ago

We were referred to this location by Gina at the Ashville Beer Co. It is a very small cafe but very big on Selection and Character! We ordered 2 desserts and cappuccinos which were to die for. I will visit again the next time I...More

Thank 509jlp
OldEuropeAsheville, Manager at Old Europe Coffee & Pastries, responded to this reviewResponded 2 weeks ago

We so appreciate the referrals from our neighbors! We would love for you to visit again. Thank you so much for the review!

Reviewed 3 weeks ago

The gluten-free tiramisu was a rare treat for me. The serving was quite generous, so everybody else at the table had a bit. My daughter also had two macarons, which she raved about.

Thank Keith1009
OldEuropeAsheville, Manager at Old Europe Coffee & Pastries, responded to this reviewResponded 2 weeks ago

Thank you for the review! We try to keep a variety of items in the case to satisfy every palate! We hope you will come visit again soon!

Reviewed 3 weeks ago

Wife and I were visiting Asheville today (12/29/2017) and it was about 35 degrees outside, so we wanted to duck into a coffee shop to get warmed up. This place is charming - very small with seating areas scattered about. They've got an impressive case...More

Thank mikeinflorida1507
OldEuropeAsheville, Manager at Old Europe Coffee & Pastries, responded to this reviewResponded 2 weeks ago

We are definitely the right place to warm up on really cold days! Thank you so much for your review. We are grateful that you found us and hope you will come again on your next trip to Asheville!

Reviewed 3 weeks ago

We (Dad, mom and Emma Jupiter Cosplay) all stopped in on our way out of town for a coffee and snack food. The place was very quaint and Hannah was great as our cashier, sever and barista. While we were there, 5 more custoemrs walked...More

Thank mee338
Reviewed 3 weeks ago

Lots of gluten free options and a vegan cake, although they were a little dry. Excellent coffee! They made me fresh eclairs and they were amazing! I go here every visit to Asheville just for the eclairs.

Thank itiswhatitisdd
OldEuropeAsheville, Manager at Old Europe Coffee & Pastries, responded to this reviewResponded 2 weeks ago

Thank you so much for the review! The eclairs are the owners personal favorite as well. We love our baristas and love that you received good service on your visit. We look forward to seeing you again soon!

A TripAdvisor Member
Queens
102
Reviewed 1 December 2017 via mobile

I am not quite understanding all of the reviews that I have seen here. After wandering around downtown with my partner, and after having had a great dinner at zambra, we decided to get something sweet for dessert. Having read the reviews online, I couldn't...More

1  Thank A TripAdvisor Member
Reviewed 29 November 2017

I had the "French Crème" pastry, reminiscent of the lovely "Crème Schnitte" I had in Lake Bled, Croatia many years ago. It was transcendent! My friend had the tiramisu, and she loved her dessert as much as I did mine. The selection was lovely, and...More

Thank Deb A
OldEuropeAsheville, Manager at Old Europe Coffee & Pastries, responded to this reviewResponded 1 December 2017

Thank you for the review, Deb! Our owner, Melinda Vetro, is from Hungary and it was her vision to bring Asheville an authentic European pastry experience. We hope to see you again soon. Our selections in the case changes daily. However, if you are just...More

Reviewed 26 November 2017 via mobile

That...was perfection in a cup. I stood at the counter and enjoyed every sip before returning to the night chill. I was reminded of nights long ago walking home from Cafe Greco in North Beach. Respect.

Thank Gold44r
OldEuropeAsheville, Manager at Old Europe Coffee & Pastries, responded to this reviewResponded 27 November 2017

Thank you so much! We have the best baristas! I'm so glad you enjoyed it. Thanks for the review and we hope to see you again soon!

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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$ 8
Meals
Breakfast, After-hours
Restaurant features
Takeout, Outdoor Seating, Seating, Wheelchair Accessible, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Accepts Credit Cards
Good for
Romantic, Kids, Child-friendly, Special Occasion Dining
Open Hours
Sunday
7:00 AM - 11:00 PM
Monday
7:00 AM - 11:00 PM
Tuesday
7:00 AM - 11:00 PM
Wednesday
7:00 AM - 11:00 PM
Thursday
7:00 AM - 11:00 PM
Friday
7:00 AM - 12:00 AM
Saturday
7:00 AM - 12:00 AM
Location and Contact Information
  • Address: 13 Broadway St, Asheville, NC 28801-2903
  • Location: United States  >  North Carolina (NC)  >  North Carolina Mountains  >  Asheville
  • Phone Number: +1 828-255-5999
  • E-mail
Description
ABOUT OLD EUROPE:Old Europe brings real, homemade Hungarian pastries to friends and visitors of Asheville, North Carolina. Owner and trained pastry chef, Melinda Vetro, was born and raised in Esztergom, Hungary. In addition to her "training" from her grandmother where she learned years of family recipes, Melinda was also professionally trained as a pastry chef for four years in Hungary before making her way to the United States in 1991.
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