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Michael Mina

Certificate of Excellence
₹₹₹₹
Neighbourhood:
Financial District
American, Contemporary, Gluten Free Options
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252 California Street, San Francisco, CA 94111 (Front and Battery)
+1 415-397-9222
Website
Today
18:00 - 21:00
11:30 - 14:00
Open now
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Hours:
Mon - Thu 18:00 - 21:00
Mon - Fri 11:30 - 14:00
Fri - Sun 17:30 - 22:00
More Info
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515 Reviews from our TripAdvisor Community

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Showing 477: English reviews
San Francisco, California
Level Contributor
111 reviews
60 restaurant reviews
common_n_restaurant_reviews_1bd8 19 helpful votes
4 of 5 bubbles Reviewed 4 days ago NEW

An elegant and sophisticated restaurant in the heart of the Financial District in San Francisco. Discrete, but efficient service, beautiful plates and cutlery. The menus is relatively limited, which is likely to guarantee freshly cooked food. Mainly focused on sea-food though some meat dishes are also served. Whereas the food is of good quality, I was not overly impressed by... More 

Helpful?
Thank alexander d
Dallas
Level Contributor
92 reviews
75 restaurant reviews
common_n_restaurant_reviews_1bd8 22 helpful votes
5 of 5 bubbles Reviewed 1 week ago

Spectacular...yes, I know. Sounds rather dramatic. We enjoyed the Seasonal Five Course Menu which included many fantastic flavors. The tuna tartare was one of my favorites. YUM Service was outstanding.

Helpful?
Thank DallasTexasfan
Level Contributor
238 reviews
176 restaurant reviews
common_n_restaurant_reviews_1bd8 35 helpful votes
5 of 5 bubbles Reviewed 2 weeks ago

I had the tasting menu and enjoyed every dish. The combinations were intriguing and delicious. The atmosphere was friendly. Service was excellent and wait help knowledgable. Easy to get to from BART or cable car.

Helpful?
Thank aloha2055
San Francisco, California
2 reviews
2 of 5 bubbles Reviewed 3 weeks ago

Went there for Chinese New Year with wife. Heard Chef Michael Mina was in and working. My wife asked to have a photo when the opportunity arise. Waiter said he will check. Had our dinner and as we were getting ready to eat dessert, wife again asked and was told they'll check. A gentlemen came out and said Chef Mina... More 

Helpful?
Thank louissinclair
Provo, Utah
Level Contributor
230 reviews
144 restaurant reviews
common_n_restaurant_reviews_1bd8 126 helpful votes
4 of 5 bubbles Reviewed 3 weeks ago

Stopped in at Michael Mina for lunch before heading back to the airport during recent business trip. Everything was excellent. One of their signature dishes is the Ahi Tuna Tartare with ancho chile, quail egg and pine nuts. The wait staff prepares it tableside. Excellent. I also had the Maine Lobster Pot Pie with cognac-lobster cream—a fun variation on traditional... More 

Helpful?
Thank Jack H
Arkansas
Level Contributor
46 reviews
29 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
5 of 5 bubbles Reviewed 4 weeks ago

Dining at Michael Mina is an indulgent experience. We returned to Michael Mina with fond memories of classic dishes we had tried years before. We decided to try to the prix fixe lunch in hopes of recapturing the happy moments. The staff was incredibly accommodating, friendly and generous. They ended up spoiling us with 7 courses, when the lunch usually... More 

Helpful?
Thank alandmichelle
Level Contributor
248 reviews
155 restaurant reviews
common_n_restaurant_reviews_1bd8 45 helpful votes
5 of 5 bubbles Reviewed 31 December 2016 via mobile

I've headed to some truly amazing places over the years in Paris, London, Sydney and Asia and this is in the best 5. Superb food, great service and wonderful dining room and drinks. The tuna carpaccio with quail egg turned a non-tuna lover away from the dark side. Also loved the partridge dish and sashimi. The wine pairing was superb... More 

Helpful?
1 Thank Uberdan
Phoenix, Arizona
Level Contributor
70 reviews
44 restaurant reviews
common_n_restaurant_reviews_1bd8 50 helpful votes
5 of 5 bubbles Reviewed 11 December 2016

Had a great micro-dinner at the bar at MM. Short on time and needing some great food and beverage - hopped on a bar stool, ordered a "Other Borough" and WOW - incredible blend of great boozy cocktail made by hand in a high energy, customer facing, world class cocktail artist - complete with gold flakes on my ice cube!... More 

Helpful?
1 Thank goislands
Essex, Connecticut
Level Contributor
161 reviews
118 restaurant reviews
common_n_restaurant_reviews_1bd8 55 helpful votes
5 of 5 bubbles Reviewed 30 November 2016

Went here for a drink after eating at Perbacco down the street, and ended up wishing we had eaten here. The service was great and the décor is very nice. Meghan was our server at the bar and she is absolutely amazing at her job. Will definitely be back for more.

Helpful?
Thank JohnSF8
Level Contributor
7 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 bubbles Reviewed 29 November 2016 via mobile

The dinner was awesome. We had a series of courses which were amazing. The beef was super tender it melted in the mouth. Every details was perfect. Also the selection of wine to accompanying the dishes was fantastic.

Helpful?
Thank Stefano A

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    Service
    4.5 of 5 bubbles
  • Value
    3.5 of 5 bubbles
    Atmosphere
    4 of 5 bubbles
Average prices
US$ 80
Cuisine
American, Contemporary, Gluten Free Options
Meals
Lunch, Dinner, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Valet Parking, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Private Dining
Dining Style
Casual Elegant
Good for
Romantic, Business meetings, Special Occasion Dining
Open Hours
Sunday
17:30 - 22:00
Monday
11:30 - 14:00
18:00 - 21:00
Tuesday
11:30 - 14:00
18:00 - 21:00
Wednesday
11:30 - 14:00
18:00 - 21:00
Thursday
11:30 - 14:00
18:00 - 21:00
Friday
11:30 - 14:00
17:30 - 22:00
Saturday
17:30 - 22:00
Location and Contact Information
  • Address: 252 California Street, San Francisco, CA 94111
    (Front and Battery)
  • Public Transportation: MUNI & BART: Powell Station
  • Location: United States  >  California (CA)  >  San Francisco>  > Financial District
  • Neighbourhood: Financial District
  • Phone Number: +1 415-397-9222
Description
Michelin-starred MICHAEL MINA is the crowning jewel that captures the core of Michael's philosophy: bold yet balanced flavors achieved through a combination of acidity, sweetness, spice and richness. At the helm, Executive Chef Raj Dixit achieves these bold, balanced flavors in a cuisine, which draws upon global influences, showcasing the highest quality authentic and seasonal ingredients. The 5-course tasting menu invites guests to explore a dynamic expression of Chef Michael Mina's vast culinary influences while also providing options within each course for the guest to define their ultimate dining experience. The tasting menu is offered for dinner only at $135 per person, with vegetarian options and supplements at an additional cost. A paired down 'a la carte' dinner menu is available at the bar. Lunch is served in the dining room featuring an à la carte menu and at the bar featuring an array of seasonal small plates, as well as salads.

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Michael Mina and other visitors
2 questions
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Questions? Get answers from Michael Mina staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?

Staying in Financial District

Neighbourhood Profile
Financial District
The Financial District lies just east of Chinatown but can seem a world apart given it’s San Francisco’s version of Wall Street. The rush of business people make up a hectic weekday and add to a frenetic pace of life, but visitors who spend a few hours walking the narrow streets will be rewarded with fine examples of historic and contemporary architecture, including the iconic Transamerica Pyramid. After business hours, bars and restaurants quickly fill up with happy hour revelers. Stocks aren’t the only kind of market being followed, the Ferry Building Marketplace on the Embarcadero is a gourmet food emporium and farmers market that will satisfy anyone working up an appetite.
Explore this neighbourhood