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mixed baby greens, red grapes, gorgonzola & sunflower seeds with house shallot vinaigrette (V|GF & DF Optional)
mixed baby greens, grape tomatoes, shaved red onion, cucumbers, parmesan, house made croutons & choice of ranch, blue cheese, creamy dill vinaigrette, honey mustard, ginger peanut or shallot vinaigrette (V|DF & GF Optional)
Soup, Salad & Bread
soup du jour with a green salad or house salad & house baked bread
Weinhard Chef Salad
mixed baby greens, tomatoes, cucumbers, pickled red onion, house made croutons, parmesan cheese, Smith Hollow Farmstead egg, warm house baked bread with choice of dressing (V,GF & DF Optional)
Lola's Egg Pie
(How else do you describe quiche to a 3 year old?) Farm fresh eggs baked with fresh ingredients of the day in Mandi's flakey pie crust with house baked buttermilk biscuit and choice of cup of soup, green salad, house salad or fruit
Chicken with Hunter Sauce
marinated and grilled chicken breast with a savory mushroom and herb sauce, mashed Yukon potatoes and roasted vegetables
choice of cup of soup, green salad, house salad or fruit Upgrade your cup of soup to a bowl or add an extra side for $2.75 split plate charge $2 Gluten Free Bread available upon request half order options aren't available with gluten free sandwiches $1 upcharge for gluten free bread
Half Order Option $8.25
Full Order Option $10.5
house cured & hickory smoked turkey with house baked rosemary focaccia smothered in walla walla sweet onion & bacon jam, roasted garlic aioli, aged white cheddar & tomatoes (DF Optional)
half order $9.25
full order $12.0
shaved beef, garlic aioli, caramelized onions and aged white cheddar served warm on house baked ciabatta with au jus (DF & GF Optional)
roasted portabella & crimini mushrooms, gorgonzola, balsamic glaze, mixed baby greens, pickled red onions served warm on house baked ciabatta (V|GF Optional)
Justin's Hot Favorite
open faced Coho salmon with capers, red onion, garlic aioli & stone ground mustard with aged white cheddar cheese on house baked ciabatta (DF GF Optional)
Justin's Cold Favorite
Coho salmon served cold with capers, red onion, garlic aioli & stone ground mustard, mixed baby greens, tomatoes & pickled red onion on a house baked buttermilk bun (DF|GF Optional)
All beef burgers are made with a 6oz. pan seared brisket patty with our house seasoning and toasted buttermilk bun
garlic aioli, mixed baby greens, tomatoes, house made b&b pickles & red onion
We enjoyed the ambiance as well as the food. Had the pork stew with mashed potatoes and it was very good. For a bakery, they were a little skimpy on the bread, but otherwise, food was great and our waitress was very friendly.
We would recommend the Weinhard Café to everyone. We held my sons rehearsal dinner at the Weinhard Café and the food was amazing from the appetizers, the salad, the main course of steak and or chicken, and the desert of either double chocolate cake a...More
Stopped in for a late lunch, early dinner on a Friday. You could tell they were getting geared up for dinner service as most tables had reserved plaques.
I had quiche and clam chowder as a side. Quiche was moist,crust flaky. Delicious.
I’m a bit...More
Good food, good service. Seemed maybe a little high for what you got but it was tasty and they definitely aren't stingy with their soup! We haven't had much luck with restaurants in Dayton other than fire and irons pizzas. So this would definitely be...More
While traveling through the lovely little town of Dayton, WA, we decided to go out to each and found this delightful little restaurant. We were the only ones there on a lazy Tuesday afternoon -- it turns out most of the rest of the town...More
There are quite a few places to eat in Dayton for such a small town, so we looked up TripAdvisor reviews and then chose Weinhard's. We were very glad we did. We highly recommend the turkey panini - it was delicious. And the house salad...More