difficult - food was not bad , but nothing special. Lobster was very small , prawns are expensive - both was cooked too long. Good wine offer and nice atmosphere. Maybe better for a quick lunch than dinner.
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This place was simple and wonderful. I had bream and he had sea bass. Cooked simply with olive oil and sea salt but it was wonderful. The service was fast and friendly. Take note that you will be charged for the garlic aioli and olives...More
The restaurant seemed to have been spruced up since last year, we liked the décor and friendly bustling atmosphere, mostly Spanish people. Garlic tostada to start followed by giant delicious grilled prawns and sea bream, spoiled slightly because the bream wasn't properly cooked in the...More
Having been a little put off by all the fast food options along the sea front we sought advice from a local who did not hesitate to recommend this charming little resturant right by the yachting club. It does not look much inside , very...More
The majority of restaurants around the hotel were also Pizzerias and/or Hamburger places. Consulting your Web-site I thought this place was too far from Hotel El Cid. Local friends told us about this place, and indeed a lot of locals eat here. As we did...More
Great atmosphere, reasonable prices, good service. Lovely fresh fish but not a huge choice of anything else. We visited twice, had sea bass, sea bream and giant grilled prawns with rice, there were no potatoes, chips or veg available. Liked the tostada and olives.
i write this review because i was totally bowled over by the management of this restaurant. my partner and i booked a table and went for dinner. we ordered , had 2 beer and water, then regretfully my partner became sick with sunstroke, so we...More
What an amazing little place. I had my 50th birthday meal here and shared a huge turbot fish with my friend. It was amazing. The owner looked after us brilliantly and even gave me a little cake and candle so the restaurant could sing happy...More