This is the history of Levanto. We have visited this restaurant for the last 12 years on a regular basis. You are never disappointed. Friends and family everyone can find something in the menu.
1 - 10 of 93 reviews
We visited three nights in a row and I can say it's definitely good family meals and good value for money Reasonably fast service although it depends on the night, staff vary and their service varies accordingly, but still ok overall. Ideal for local dishes...More
I will simply describe what happened to us, with no further comments: since this restaurant is conveniently placed in a point on the walking way to the seaside, we couldn't help but notice it was always busy, hence probably worth a try. We decided then...More
One of our favourite restaurants in Levanto. It's always busy, so sometimes you need to be prepared to wait for a table, but it is worth it. We have been here before with our Italian family. The staff are helpful and knowledgeable and it's a...More
As I ate my ravioli I commented (half jokingly) to my husband that I was pretty sure I had chefboyardee ravioli that was similar. I looked up what I thought was a fictional character, just for fun, only to find that Chefboyardee was real. He...More
We had "fritto misto" (fried fish) as appetisers and three delicious pizzas after. Prices are fair and the house wine tasted good. However, the interior could use some remodelling - nicer decorations and furniture are definitely needed!
Good carpaccio de bresaola. Not good swordfish (dried out) and potato with green beans I suspect from a bottle (which is a fairly common thing in France and Italy, but you don't serve it in restaurants). The pizza and pasta may be better, but the...More