SILLAGE, Saint-Pierre-d'Oleron - Restaurant Reviews, Phone Number & Photos

MICHELIN Guide's Point of View

Piedmontese chef Gabriele Ferri and his wife Marie-Nolwenn run this bistro, which has been given a nautical makeover against a backdrop of pale stone w...

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Bib Gourmand: good quality, good value cooking

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CUISINES

French, European, Healthy

Meals

Lunch, Dinner

FEATURES

Reservations, Seating, Serves Alcohol, Accepts Credit Cards, Table Service

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5.0

63 reviews

Excellent

62

Very good

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Average

1

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Jean Claude H

Le Bois-d'Oingt171 contributions

A great discovery!

Nov 2023 • couples

A great discovery. The chef of Piedmontese origin delivers inventive cuisine full of flavors. You should already find this restaurant nestled in a corner of the square where the lantern of the dead stands. The service is attentive, the appetizers varied and of quality. The two wave, three or four wave menus give the choice between two starters, two main courses and two desserts. Portions. are contained and will have difficulty satisfying a big eater, for my part, favoring quality over quantity I found them sufficient although if the portion of Royal-style hare stew (+5€ extra) had been better served, I won't be full. Fairly extensive wine list with reasonable prices for the level of the establishment.

Written 27 November 2023

This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Philippe P

Lyon321 contributions

A very nice discovery in St Pierre d'Oléron

Aug 2023 • family

First meal in this restaurant which was taken over in early 2033 by a promising young couple. The 3-course menu costs 39 euros, the dishes are gourmet, fine and very well presented, see the attached photos. The setting is rather intimate and the room is tastefully decorated, the armchairs are comfortable. The service is careful, efficient and friendly, the wine advice is precise and insightful. In conclusion, a very nice discovery, keep it up! We will come back with pleasure, Thank you for this pleasant time spent in your establishment.

Written 3 August 2023

This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Jean-Jacques Aime

Paris23 contributions

On the way to a first star!

Sept 2023 • friends

Sillage is not yet in the top three restaurants on the island of Oleron, probably because its opening is too recent and there are not yet enough reviews. This is a mistake because this restaurant will quickly take the lead! Everything is perfect from start to finish, from the welcome and appetizers to the sweet treats that are not always offered by competitors. Cuisine of great originality and extreme finesse for exceptional value for money. On the way to a first star!

Written 26 September 2023

This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

laurent g

Clermont-Ferrand24 contributions

Another wonderful moment at the best restaurant on the island.

Feb 2024 • family

Another wonderful moment in this restaurant clearly above the rest in the region. Always a marvel of balance both in the design and creation of the dishes, all at an incredible quality/price ratio. Everything is really perfect... from the soft-boiled egg in its rock fish soup with octopus salpicons, to the divinely cooked pigeon on the chest on a compote of red cabbage/onions and date paste and a magnificent dessert containing all the flavors and texture of the lemon. We ask for more and we take advantage of it because this restaurant well deserves a minimum star with all these young talents at the helm in the kitchen and at the service. We just can't wait to come back, so just one word: thank you for offering us these moments of extraordinary taste pleasures. We were amazed by the quality when we first came. We are just as happy for this new passage :)

Written 20 February 2024

This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Yves F

6 contributions

In the wake of the greats

Dec 2023 • couples

Last night for New Year's Eve dinner the restaurant was full...as usual! We have been frequenting it regularly since the day it opened on February 2, 2023, each time we discover new waves that are always more creative and delicious, difficult for an amateur to describe the cuisine of the talented chef Gabriele Ferri....remains the pleasure of the to savor and the desire to find it again Our compliments also go to his wife who gently "holds" the room, to Mathilde who accompanies him in complete harmony, to the "invisibles" in the kitchen who have the chance to assist this chef who at 33 years old in the wake of his elders will soon enter the starry sky of gastronomy

Written 31 December 2023

This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Anne-Marie S

Le Chateau d'Oleron11 contributions

Waves of taste pleasure: come surf!

Aug 2024 • family

Delicious moment! An attentive and delicate service to offer tasty and subtle dishes concocted by a creative chef who carries the values of local and healthy products, accompanied by a wine list delivering tasty surprises. We will remember an excellent time of sharing and discovery.

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Written 18 August 2024

This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Alain Kritchmar

Saint-Maur-des-Fosses36 contributions

A great discovery

Mar 2024 • couples

A great discovery in St Pierre d'Oléron. A mix between terroir and Italy, it is a cuisine full of finesse, inventive and tasty. Beautiful presentation of the plates, perfect and controlled cooking, Gabriele Ferri's cuisine allows us to discover the full extent of his talent. A gourmet beep for the 2024 edition of the red guide rewards this beautiful "little house" located in the heart of Saint-Pierre d'Oléron. Alain Kritchmar Prosper Montagné Gastronomic Club

Written 12 March 2024

This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Yves F

6 contributions

In the wake of the very large

Dec 2024 • friends

Last night for the New Year's Eve dinner the restaurant sold out ... as usual! We have frequented it regularly since the day it opened on February 2, 2023 , each time we discover new waves ever more creative and delicious, difficult for an amateur to describe the cuisine of the talented chef Gabriele Ferri ....remain the pleasure of savoring it and the desire to find it again Our compliments also go to his wife who gently "holds" the room , to Mathilde who accompanies him in harmony, to the "invisibles" in the kitchen who have the chance to support this chef who at 33 years old in the wake of his elders will soon access the starry sky of gastronomy

Automatically translated

Written 31 December 2024

This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Barbara E

Juvignac471 contributions

A taste marvel

Nov 2023 • couples

Perfection, a very warm welcome (the owner is very kind and gives very good advice on wines), original and wonderful tasting dishes, a cozy setting. The chef who worked for a very great starred chef is going straight there, I hope so for him because he deserves it. Remember to reserve the room is not very big.

Written 1 December 2023

This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

ALAIN C

Orleans54 contributions

Good but you have to avoid the floor

Dec 2023 • friends

A young couple at the helm who know how to entertain and take customer pleasure into account, which is not an immutable principle...The desire to do well makes us forget a few plates where the flavors are drowned out by the overflow of "things", or a royal hare whose sauce is not very royal...It seems that ideas abound but that the path has not yet been found. But, we must underline the professionalism and the quality of the welcome to continue to come to this restaurant and enjoy yourself. The big downside is the location of the few tables upstairs (above the kitchen), which make for a stifling evening at the end of December.

Written 9 January 2024

This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

choupi0269

Taluyers548 contributions

The best restaurant as we love them

Sept 2023 • family

We went there on Recommendation of a friend last year, it was a treat from start to finish, impeccable service, extraordinary dishes, so tasty. Even for the children who have been treated to the same dishes as us in a smaller quantity I find it great to awaken their taste buds. The bosses are adorable and have a heart to please their customers. The restaurant is very well decorated and clean inside a real cocoon. We wanted to go back this year but it was too late for us. As for the budget, it is up to the standards and well worth it. Recommended ++++++++++ And if we come back next year I will put the Reservation well in advance!

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Written 29 August 2024

This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Samwise92

Issy-les-Moulineaux234 contributions

Without fail !

Jul 2023 • friends

Everything is perfect in this restaurant: the welcoming, smiling and professional, the contemporary but warm setting, and of course the creative cuisine, full of flavors that blend perfectly and colors. The prices are very low, including for the wine list. This restaurant is a gem that is worth the trip!

Written 4 September 2023

This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Go41976562154

2 contributions

SUPER EXCELLENT

Feb 2024 • couples

I have NEVER had such a good lunch; I'm going back there on 12/31 and I'm already salivating (this restaurant apologizes for serving Pornic pigeon instead of pigeon!) I'll make an extra stop to taste the hare à la royale; deserves 2 stars I went back on Valentine's Day EXTRAORDINARY so good piquillo sorbet to die for sauces and pastries with flavor FINALLY real cuisine in a restaurant; better than a Parisian star restaurant at a reasonable price Worth the trip Careful service See you soon

Written 15 February 2024

This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Pascal G

2 contributions

Must-see

Oct 2024 • couples

Excellent table menu in three or four steps. We have opted for a dessert starter formula, choosing 2 starters 2 courses 2 desserts, only fresh seasonal and local products. Beautiful starter with onions, excellent dessert land sea. A table to discover with your eyes closed. Very good wine list with a team in room and kitchen very nice.

Automatically translated

Written 9 October 2024

This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

jean-pierre A

5 contributions

Surfing on your plate

Oct 2024 • couples

A beautiful comfortable room, welcome, attentive service. Nice wine list. The waves of the menu bring its share of perfume, the palate delights. Ultra fresh fish, beautiful land-sea associations make it one of the best on the island.

Automatically translated

Written 21 November 2024

This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

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Sillage

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SILLAGE, Saint-Pierre-d'Oleron - Restaurant Reviews, Phone Number & Photos - Tripadvisor