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Inn at Weathersfield

1342 Vt Route 106, Perkinsville, VT 05151-9309
+1 802-263-9217
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  • Excellent78%
  • Very good6%
  • Average12%
  • Poor1%
  • Terrible3%
Travellers talk about
“scallops” (4 reviews)
“pork” (3 reviews)
“hamburger” (3 reviews)
Closed Now
American, Contemporary
1342 Vt Route 106, Perkinsville, VT 05151-9309
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JPMiles / Payback Arrow
JPMiles / Payback Arrow
Reviews (90)
Traveller rating
Traveller type
Time of year

1 - 10 of 90 reviews

Reviewed 21 March 2018

We eat here every time we're in Vermont and never disappointed. Great owners, chef Michael and wait staff.

Thank Dale M
Weathersfield, Owner at Inn at Weathersfield, responded to this reviewResponded 23 March 2018

Thank you Dale for your kind words. It is always a pleasure to see you and Pat and most recently, your brother. We're off for mud season starting April 1 and return May 2. Best, Marilee

Reviewed 27 December 2017

A short visit to have a cocktail and had a great time. We were seated on two couches at the fireplace. Some ordered a couple of the specialty cocktails, and others ordered glasses of wine. We soon realized that it would be nice to have...More

Thank Richard D
Weathersfield, Owner at Inn at Weathersfield, responded to this reviewResponded 23 March 2018

Thank you Richard for taking the time to write a review. We're happy that you and your family enjoyed sitting by the fire and enjoying our house pate. We look forward to your return. Best, Marilee

Reviewed 22 December 2017 via mobile

After the long 7 hour drive from PA you can take this review very seriously! Marilee and Richard never disappoint! We travel to their Inn and Restaurant 2x a year if possible and it would be more if we weren’t so far! Not sure where...More

Thank Sheila M H
Weathersfield, Owner at Inn at Weathersfield, responded to this reviewResponded 23 March 2018

Sheila, How did I miss responding to your lovely review?! Thank you so much for your kind words. We are truly blushing! Give my best to Tobey and look forward to welcoming you both back into the inn. Best, Marilee

Reviewed 18 October 2017 via mobile

My wife and I have frequented this restaurant for many years. Our recent visit was less than good. I intended on ordering the veal dish,and was told there was no veal available. I opted for the pork and it was over cooked and not to...More

Thank honeymuffin2016
goodfoodhound, Owner at Inn at Weathersfield, responded to this reviewResponded 19 October 2017

For years, I was a print journalist so I strongly believe everyone has a right to express their opinion and especially on a site like Trip Advisor. But to write, for lack of a better word, lies or mislead future guests, I'm beyond frustrated as...More

Reviewed 10 October 2017

We ate at the Weathersfield Inn as a treat to the couple since we were staying at their home for a few days while enjoying the beauty of the area. Three of us had the veal that was on the menu, not the special veal...More

Thank soon2retire2012
goodfoodhound, Owner at Inn at Weathersfield, responded to this reviewResponded 12 October 2017

I'm not sure how Trip Advisor works and whether you'll even see this response. As a small business owner, I take your comments very seriously, enough to stop doing everything else and respond immediately. If you had said something at the table, your server, Chef...More

Reviewed 5 October 2017

Our experience here for dinner on our last night of vacation was truly amazing. From the service to the food to the atmosphere, there isn't anything we can think of that could be improved. My husband and I ate so slow so we could savor...More

Thank Amy D
Weathersfield, Owner at Inn at Weathersfield, responded to this reviewResponded 23 March 2018

Amy, thank you for writing such a detailed review. We work hard to ensure our guests enjoy their experience at the inn from when they walk in the door to the time they leave. We're not about turning tables or rushing a guest to order...More

Reviewed 2 October 2017

We had a lovely birthday celebration at the Weathersfield Inn Friday, September 29, 2017 for drinks and hors d'oeuvres. Their specialty drinks are unique and delicious (try the Cider Slammer, perfect for a cool fall night), made with bourbon, Woods Boiled Cider and fresh apple...More

Thank bettina m
Reviewed 16 September 2017

Wife and I escaped for a quiet night out. We'd been dying to visit the Inn at Weathersfield as we had heard so much about their chef. Boy, were we delighted. Tasted were incredible, presentation was artful, service (Amy and team) was outstanding, and the...More

Thank Scott R
Reviewed 9 July 2017

I've lived in town for 30 years and had never been to the Inn at Weathersfield. Decided that had to change. Hubby and I went for our anniversary dinner. It was amazing. Chef Michael creates these mouth-watering dishes that are so elegant. Marilee and Richard...More

Thank Nancy N
Reviewed 24 June 2017

We stayed here for one night. The breakfast was so good that we drove back from our next hotel to have dinner here and it was fabulous.

Thank mailbateman
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$ 15 - US$ 57
American, Contemporary
Restaurant features
Reservations, Seating, Waitstaff, Parking Available, Free Off-Street Parking, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Takeout, Outdoor Seating, Television, Highchairs Available, Serves Alcohol, Full Bar
Good for
Special Occasion Dining, Child-friendly, Business meetings, Local cuisine, Romantic
Open Hours
5:30 PM - 9:00 PM
5:30 PM - 9:00 PM
5:30 PM - 9:00 PM
5:30 PM - 9:00 PM
5:30 PM - 9:00 PM
Location and Contact Information
  • Address: 1342 Vt Route 106, Perkinsville, VT 05151-9309
  • Location: United States  >  Vermont (VT)  >  Perkinsville
  • Phone Number: +1 802-263-9217
  • E-mail
Authentic farm-to-table restaurant tucked inside a 1792 inn with 12 guest rooms. Chef Michael Ehlenfeldt makes everything from scratch, including the butter, jams, stocks, charcuterie, desserts, and more. Full bar and working wine cellar with chef's table for up to 12 guests. A la carte menu changes seasonally and tasting menu available with advance reservations on Saturday and Sunday nights. The Inn at Weathersfield has its own vegetable garden that Chef Michael starts from seeds indoors every year. There is also a separate cooking classroom where Chef Michael and others teach hands-on seasonally based classes. The restaurant does weddings up to 110 guests seasonally and indoors, up to 60.
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