Top food and wine selection Very nice dushes especially the filet with the marvelous chatsubriand sauce
1 - 10 of 96 reviews
I have tried to find something wrong with this establishment but every time I find that they are performing like a well working unit. All the staff are very helpful in a professional way. The reason that i am writing this review is because on...More
There were great expectations from only one french cuisine restaurant in the area, but finally the impression wasn't that good. I couldn't say it was terrible, and the service was good, but fua gra was thin and not that tasty as in France. Overall price...More
Tartare remain a restaurant that serves good French meals for more than a decade in Glyfada. It is not situated in the center but close to Golf. That is an advantage since you can park. The service is very Good. The food quality excellent. The...More
To be honest I am no real fun of French food but I really enjoyed the beef tartare to my surprise. The place has the right atmosphere, the quality of food and the service is of high standards and this is reflected in the price....More
Have dinned in this restaurant with some friends few days ago. The atmosphere is fantastic the food quality was super ( fillet cafe de Paris !!!!! ) and the service excellent. It may sound strange but the € 60 per person paid reflect exactly what...More
French cuisine with a good variety of starters and very good quality of tasteful main plates. Salmon tartare and beef with various sauces. Good selection of wines. Choice from several delicious deserts with souffle chocolat among the best.
Open only for dinner, this french restaurant in Glyfada has the correct know-how of a real french bistros kitchen based on stakes and some first courses. We usually order the entrecôte, Cafe de Paris style, which comes with always freshly made french fries, but the...More
Traditional to old-fashioned french dishes, including frog legs, escargot (snail) and coq au vin, generally above average, if missing an extra touch of imagination or personality from the chef. Some hits (most steaks, foie gras with framboise sauce), some misses (Thermidor lobster). Bread and starter...More
Great basic French fare including meats, nice wine list, slightly tired and over-aged ambiance, but thankfully nonsmoking inside.
Thank you very much for your kind review and helpful comments. Looking forward to seeing you again soon!