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Evo Pizza

1075 E Montague Ave, North Charleston, SC 29405-4825
+1 843-225-1796
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  • Excellent68%
  • Very good22%
  • Average6%
  • Poor2%
  • Terrible2%
Travellers talk about
“pork trifecta” (42 reviews)
“pizza” (232 reviews)
“salads” (40 reviews)
Open Now
11:00 - 22:00All hours
Italian, Pizza, Vegetarian Friendly, Vegan Options, Gluten Free Options
₹₹ - ₹₹₹
1075 E Montague Ave, North Charleston, SC 29405-4825
All Details
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Reviews (349)
Traveller rating
Traveller type
Time of year

71 - 80 of 346 reviews

Reviewed 17 July 2016

The food was okay but there were flies all over the place which made it very uncomfortable to eat. I hope they fix this problem.

Thank myriamo313
Reviewed 17 July 2016 via mobile

I still looove the Pizza here! From the first taste, I closed my eyes & blocked out sight, & then sound, cause I just wanted to smell & taste the Pizza with those later 2 senses. I didn't even want to converse! Lol! I enjoy...More

Thank Emerald98
Reviewed 15 July 2016 via mobile

This is the best wood fired pizza I found in Charleston I would recommend it to everyone and I wish I could go there every night.

Thank Mark C
Reviewed 13 July 2016

My family just went here for my mom's birthday and we were so impressed! The restaurant is a cute little pizzeria and very casual. The service was great and everyone there was very nice. But the food....the food was amazing! We each got a different...More

Thank sharkbait730
Reviewed 12 July 2016 via mobile

High hopes but disappointed! This place gets so much press and so many accolades that I had to make the 3 hour drive to try it. All I can say is it was a disappointment. I am a pizza fanatic I love pizza and after...More

Thank cliffgarz
Reviewed 12 July 2016 via mobile

My son and I ate here last night. We live in the area and wanted a quick pizza. The food here was excellent. My favorite pizza place is Manza's downtown. I think that the pizza here is just as good. The crust is a a...More

Thank Richard R
Reviewed 11 July 2016

Park Circle is such a fun place to go and one main reason is, EVO Pizzeria. You're guaranteed a great meal, great service and it's definitely where you'll see locals having some of the best food in Charleston. Start out with the focaccia bread and...More

Thank 5star~C.
Reviewed 7 July 2016 via mobile

Quaint little place in a quaint little area. The pizza is amazing! Well Worth the side trip. The service was personal and made it a fun little stop.

Thank nlooney1
Reviewed 4 July 2016

On the plus side, the pizza was tasty. It had mozzarella, ricotta, Italian sausage, and small bits of banana pepper. The crust was cooked perfectly. When we ordered it we didn't realize it didn't have a red sauce, but the waitress brought us a small...More

Thank Richard B
Reviewed 2 July 2016 via mobile

We love this place! The ambiance is great, the drinks and food are out of this world! For a chain, they really go the extra mile!

Thank livingdeadgirl0904
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Questions & Answers
Diane R
21 September 2016|
AnswerShow all 7 answers
Response from Jo K | Reviewed this property |
They serve other menue items. But, I wanted the pizza as I heard so much about it. And it was very goodbindeed

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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$ 7 - US$ 15
Lunch, Dinner, Drinks
Restaurant features
Outdoor Seating, Serves Alcohol, Takeout, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover
Good for
Kids, Child-friendly, Local cuisine
Open Hours
12:00 - 21:00
11:00 - 22:00
11:00 - 22:00
11:00 - 22:00
11:00 - 22:00
11:00 - 22:00
11:00 - 22:00
Location and Contact Information
  • Address: 1075 E Montague Ave, North Charleston, SC 29405-4825
  • Location: United States  >  South Carolina (SC)  >  Coastal South Carolina  >  North Charleston
  • Phone Number: +1 843-225-1796
  • E-mail
EVO (Extra Virgin Oven) Pizzeria is the wood-fired dream of Matt McIntosh and Ricky Hacker. Matt and Ricky met while working in the illustrious kitchen at FIG in downtown Charleston in 2003. The pair spent the better part of a year forming the concept for a wood-fired pizza shop that would focus on local ingredients. In 2005 they flew the coop to start EVO. The first incarnation was a mobile wood-fired pizza oven - in other words, a fancy trailer - that they used for catering. Turns out, people really like fancy trailer pizza. It became apparent that the concept was ready for a brick & mortar restaurant, and they found a perfect home on East Montague Avenue in North Charleston, part of the up-and-coming Park Circle area. In 2007, EVO Pizzeria fired up its ovens for the public, and hasn't stopped since. We come to work at EVO every day to bring fun, delicious food and drink to our community. We source locally and regionally because we're proud to be here. We cook with love because we love to cook. And who doesn't love pizza?
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