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Evo Pizza

1075 E Montague Ave, North Charleston, SC 29405-4825
+1 843-225-1796
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  • Excellent68%
  • Very good23%
  • Average6%
  • Poor2%
  • Terrible1%
Travellers talk about
“pork trifecta” (45 reviews)
“pizza” (251 reviews)
“pistachio pesto” (13 reviews)
Open Now
11:00 AM - 10:00 PM Hours
Pizza, Vegetarian Friendly, Vegan Options, Gluten Free Options
₹₹ - ₹₹₹
1075 E Montague Ave, North Charleston, SC 29405-4825
All Details
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JPMiles / Payback Arrow
JPMiles / Payback Arrow
Reviews (374)
Traveller rating
Traveller type
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1 - 10 of 371 reviews

Reviewed 12 February 2018 via mobile

Amazing pizzas. The pork trifecta is the best one they have, decent beer selection. Only draw back is size of space, but if the weather is decent sit outside and enjoy the weather.

Thank SkipM843
Reviewed 10 February 2018 via mobile

We went because our Airbnb host raves about it, and it looked super cute. We waited an hour, but to me, it wasn’t worth the price. It was really good pizza but super inflated pricing.

Thank neenersss
Reviewed 3 February 2018 via mobile

Picked up a couple large pizzas and two Farmers salads for the family tonight. Seating for dinner is usually pretty tight on Friday nights, so we called in our order and 20 minutes later dinner was ready. As usual the veggies in the salad were...More

Thank kendellbrink
Reviewed 22 January 2018

A friend introduced us to Evo Pizza and we will be back!! Pizza's were excellent, environment unique, service great!

Thank AnneMarie E
Reviewed 22 January 2018

Great local spot for casual dining. People usually eat outside with their dogs. We opted to eat inside :) We've sat at the bar a few times and at tables depending on how many in our party. The last time I ate there it was...More

Thank Jennifer G
Reviewed 19 January 2018 via mobile

Had the Mushroom Calabrese pizza. Best pizza I ever had, Hands Down! All fresh ingredients. Local Beers were also nice, Joggling Board and Gullah Cream Ale. A must visit for anyone!

Thank Joe F
Reviewed 14 January 2018 via mobile

Stopped in on a Friday night and got seated right away. I ordered a salad, which came out at the same time the pizza did. :/ the salad was really good...lots of fresh veggies on it. We ordered the classic pepperoni pizza. It was pretty...More

Thank Iheartcolorado
Reviewed 10 January 2018

Everything here is great! They have local beers- salads and the most amazing pizza! Their toppings are all superb too- rather it be meat, veggies or cheese. You can't go wrong!

Thank Jessica K
Reviewed 4 January 2018

A good sign at a restaurant is a short wait for a table. EVO had that. The food was good and the bakery attached to it is worth the short walk. Craft beer selections were good and the service was quick once seated. EVO (Extra...More

Thank John F
Reviewed 29 December 2017 via mobile

Great thin crust pizza. Family of 7 had dinner last night. Large salads, great thin crust pizza. Local craft beers available. Would highly recommend.

Thank Dtokeefe15
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Questions & Answers
Diane R
21 September 2016|
AnswerShow all 7 answers
Response from Jo K | Reviewed this property |
They serve other menue items. But, I wanted the pizza as I heard so much about it. And it was very goodbindeed
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$ 10 - US$ 25
Lunch, Dinner, Drinks
Restaurant features
Outdoor Seating, Serves Alcohol, Takeout, Seating, Waitstaff, Parking Available, Highchairs Available, Wheelchair Accessible, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Accepts Credit Cards
Good for
Child-friendly, Kids, Local cuisine
Open Hours
12:00 PM - 9:00 PM
11:00 AM - 10:00 PM
11:00 AM - 10:00 PM
11:00 AM - 10:00 PM
11:00 AM - 10:00 PM
11:00 AM - 10:00 PM
11:00 AM - 10:00 PM
Location and Contact Information
  • Address: 1075 E Montague Ave, North Charleston, SC 29405-4825
  • Location: United States  >  South Carolina (SC)  >  Coastal South Carolina  >  North Charleston
  • Phone Number: +1 843-225-1796
  • E-mail
EVO (Extra Virgin Oven) Pizzeria is the wood-fired dream of Matt McIntosh and Ricky Hacker. Matt and Ricky met while working in the illustrious kitchen at FIG in downtown Charleston in 2003. The pair spent the better part of a year forming the concept for a wood-fired pizza shop that would focus on local ingredients. In 2005 they flew the coop to start EVO. The first incarnation was a mobile wood-fired pizza oven - in other words, a fancy trailer - that they used for catering. Turns out, people really like fancy trailer pizza. It became apparent that the concept was ready for a brick & mortar restaurant, and they found a perfect home on East Montague Avenue in North Charleston, part of the up-and-coming Park Circle area. In 2007, EVO Pizzeria fired up its ovens for the public, and hasn't stopped since. We come to work at EVO every day to bring fun, delicious food and drink to our community. We source locally and regionally because we're proud to be here. We cook with love because we love to cook. And who doesn't love pizza?
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