We are thrilled our favorite Oregon coast restaurant has reopened! The remodel added tables and kept the same great food. We enjoyed Scampi and Red Snapper served promptly by a server who was attentive.
1 - 10 of 364 reviews
The recent renovation added more tables, but seriously reduced the charm of this restaurant. We have driven from Elkton to celebrate anniversaries and birthdays at the Harbor Light. No more. My husband’s meal was cold and who serves shrimp scampi with a baked potato?!? No...More
O M Gosh the Marion berry French toast is to die for. Have also come here for Dinner.. I had Fish n Chips fresh, perfect added a side house salad perfect dinner. Service is Awesome.
We always hit this quaint restaurant when we travel to Reedsport and have never been disappointed! The chicken pot pie was made to order and was delicious. My hubby had the tri tip sandwich which he also said was really tasty. Both of us were...More
On a recent RV trip through Oregon, we only ate out one time. Since we were on the coast we wanted some seafood or at least local cuisine. Our hotel mentioned this place, just a mile down the road. It is a small place without...More
Our four person family group had a wonderful dinner here in September. The staff was very friendly, the atmosphere relaxed and welcoming, the food delicious and with generous portions, and the meal and experience left us all satisfied and happy to have chosen this restaurant....More
Stopped in for lunch right off Coastal highway 101. Limited wine list but offered local Defeat River beers. Wanted a fresh fish sandwich (most fresh fish seems for dinner) but server offered to make exception. Had grouper sandwich which was perfect. Onion rings were beer...More
Traveling north on 101 from Coos Bay, had a great dinner here and enjoyed the friendly, efficient service. Great selection of fresh, local seafood. I had the snapper, pan fried with a topping of fancy mushrooms, tomatoes, Parmesan, fresh basil, and a balsamic glaze. My...More
Onion rings were so bland that I didn't finish them. First time in my life that I ever didn't finish onion rings. The waitress was very nice. The management/cook (or what ever she was), was rude. The half chicken was very good. My wife enjoyed...More
service and atmosphere were good, but the food took FOREVER. i had the pot pie- and i know those take a while in the oven, but it was a very simple single crust - just a lid of puff pastry. and the smoked chicken or...More