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Ken's Artisan Pizza

304 SE 28th Ave, Portland, OR 97214-1808
+1 503-517-9951
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  • Excellent61%
  • Very good25%
  • Average9%
  • Poor2%
  • Terrible0%
Travellers talk about
“pizza” (140 reviews)
“caesar salad” (18 reviews)
Open Now
All hours
Italian, Pizza, Vegetarian Friendly
₹₹ - ₹₹₹
304 SE 28th Ave, Portland, OR 97214-1808
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Reviews (222)
Traveller rating
Traveller type
Time of year

11 - 20 of 222 reviews

Reviewed 1 October 2016

Ken makes the best bread and pizza in the USA. His artisan bread is to die for and his pizza is second to only the pizza from Italy I've tasted. A must place to eat if in Portland

Thank caloundracouple
Reviewed 13 September 2016 via mobile

I've been making pizza from Ken Forkish's book "The Elements of Pizza". My wife thinks they are the best I've made. So, while visiting Portland we had to try Ken's restaurant, Ken's Artisan Pizza". I'm glad we did. First, his wood fired oven makes a...More

Thank dokepper
Reviewed 26 August 2016 via mobile

I am from Portland but now living in Arizona. Every time my husband and I visit Portland we go to Ken's Pizza on SE 28th. They have great thin crust pizza. We had the fennel and sausage with chilies which was delicious.

Thank lindailine
Reviewed 25 August 2016

Before visiting my friend in Portland, he spent 2 weeks telling me this place rivaled pizza in the northeast. Um, no, it doesn't. It's not NYC Pizza, or NJ pizza for that matter, though it's not supposed to be in fairness....so let's compare it to...More

Thank jloonam
Reviewed 23 August 2016

We knew exactly where we wanted to start our Portland trip! We headed straight to Ken's Artisan Pizza for dinner. We enjoyed our "individual" pizzas and had a great first meal in Portland!! We first heard about Ken's from the Right at the Fork Podcast...More

Thank Tiffany H
Reviewed 11 August 2016

My husband and I eat pizza only on rare occasions, and only when we can find it made in an authentic way. Ken's certainly does that. They have a wood-fired oven in the middle of the restaurant and you can watch as the wonderful thin...More

Thank Victoria_BCTravelbug
Reviewed 29 July 2016 via mobile

A new level of pizza! This was the last meal of a week long trip to the area and what a great way to wrap it up! The appetizer of roasted veggies was so flavorful. The pizza menu seemed limited at first glance, maybe 8...More

Thank Scotts A
Reviewed 23 July 2016 via mobile

Let me preface this by saying that because I have two young children, my enjoyment of pizza had all but disappeared. There's no child's birthday party ever attended that does not have bland pizza as it's main offering and as such, my taste buds have...More

1  Thank Michael S. M
Reviewed 11 July 2016

My husband and I alway's have to have our weekly Pizza fix and have gone to just about every pizza location we can find...Ken's is by far the best. Because the restaurant is so popular and there is always a waiting line, we typically have...More

Thank VeronicaPDX
Reviewed 21 June 2016 via mobile

I was excited to visit Ken's and try his take on pizza. I have been to Starita's, Da Michele's and other famous places in Naples and about 40 VPN places in the states including Two Amy's in DC and Marco's in Denver. I would place...More

Thank Ronald H
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Nearby Attractions
Laurelhurst Park
208 reviews
.93 km away
Lone Fir Pioneer Cemetery
21 reviews
.45 km away
Laurelhurst Theatre
14 reviews
.29 km away
Albertina Kerr Center
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.76 km away
Questions & AnswersAsk a question
Sarah P
hi there, do you happen to have any gluten-free pizza options? thanks!
26 November 2015|
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$ 30
Restaurant features
Takeout, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol
Good for
Child-friendly, Local cuisine, Special Occasion Dining
Open Hours
16:00 - 21:00
17:00 - 22:00
17:00 - 22:00
17:00 - 22:00
17:00 - 22:00
17:00 - 22:00
17:00 - 22:00
Location and Contact Information
  • Address: 304 SE 28th Ave, Portland, OR 97214-1808
  • Location: United States  >  Oregon (OR)  >  Portland
  • Phone Number: +1 503-517-9951
  • E-mail