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My Brother's Crawfish

8220 SE Harrison St, Portland, OR 97216-1400
+1 503-774-3786
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Overview
  • Excellent46%
  • Very good32%
  • Average7%
  • Poor5%
  • Terrible10%
Travellers talk about
“crawfish boil” (7 reviews)
“dirty rice” (4 reviews)
Opens in 10 min
Hours
CUISINES
Seafood, American, Cajun & Creole
PRICE
₹₹ - ₹₹₹
RATINGS
Service
Food
Value
Atmosphere
LOCATION
8220 SE Harrison St, Portland, OR 97216-1400
All Details
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JPMiles / Payback Arrow
50
JPMiles / Payback Arrow
Reviews (40)
Traveller rating
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1 - 10 of 40 reviews

Reviewed 3 days ago via mobile

I don't think five stars is enough to give this place it's that good. The hot boil with half garlic half-plane butter I wanted to take it home and get you a second time. The bread they give you to dip in it is plenty....More

Thank Keith M
Reviewed 17 May 2018 via mobile

We stopped by for lunch and had the crayfish bisque and gumbo. Both were good, not too spicy. Restaurant was mostly empty when we came. Limited parking out on the street. Maybe a little pricey for the quantity of food you receive.

Thank EJ414
Reviewed 17 April 2018 via mobile

We went to My Brother’s Crawfish on a whim and were extremely impressed. It is located in a small strip mall, but don’t let this deter you. The food was excellent and very reasonably priced. We had a crawfish boil, crab boil, blackened catfish, and...More

Thank neumannholl
Reviewed 5 March 2018

Reason the place is called My Brother's Crawfish is because the Owner's brother actually ships fresh crawfish from Louisiana. They serve a wide variety of cajun food. They always have specials on their facebook page, just make sure to mention it to get the discounts....More

Thank Events P
Reviewed 4 February 2018 via mobile

This establishment gives you the ambiance of a fun place to dine with your family. One of the best places to need high-quality soup with excellent additives you want for your meal. They have an alligator appetizer that is great!

Thank Myrt55
Reviewed 24 July 2017

My wife and I just finished dinner and we were both very pleased . She had the clam boil and I had crab and seafood jumbalaya very good but I like the clam boil better . Dirty rice was also very good. Be sure to...More

Thank 9Steve123
Reviewed 21 June 2017 via mobile

I have spent several years in New Orleans and if you are expecting to find New Orleans food anywhere else, forget it! But this place is damned close! Don't let the appearance fool you. It is a basic "hole in the wall" in and old...More

Thank MarineAir10
Reviewed 19 April 2017 via mobile

MY brother is from California...and if you told him to boil us some crawfish...he'd probably boil and serve them a lot like this. I genuinely feel bad for these crawfish for being prepared so incorrectly and dying in vain... First of all...These crawfish have absolutely...More

Thank Mouse-Bonnie B
Reviewed 1 March 2017

My Brother's Crawfish advertises as authentic "Cajun cuisine." As a Louisiana transplant, I argue that it definitely isn't authentically Cajun. However, the food was decent. I didn't try a crawfish boil, because I was too nervous that it wouldn't be right. So I went for...More

1  Thank StephanieAnn1980
Reviewed 14 February 2017

4 of us went here last weekend. Blackened chicken was pretty good; I liked the blackened catfish a little more. Lots of 'juice' in the crawfish pot; be sure to take it home. Cornbread was good. Happy hour all day on Sunday. Some good drinks...More

Thank bob l
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$ 15
Meals
Dinner, Lunch
Restaurant features
Seating, Waitstaff, Serves Alcohol, Takeout, Reservations, Wheelchair Accessible
Good for
Child-friendly
Open Hours
Sunday
3:00 PM - 9:00 PM
Monday
3:00 PM - 10:00 PM
Tuesday
3:00 PM - 10:00 PM
Wednesday
3:00 PM - 10:00 PM
Thursday
3:00 PM - 10:00 PM
Friday
3:00 PM - 11:00 PM
Saturday
3:00 PM - 11:00 PM
Location and Contact Information
  • Address: 8220 SE Harrison St, Portland, OR 97216-1400
  • Location: United States  >  Oregon (OR)  >  Portland
  • Phone Number: +1 503-774-3786
  • E-mail
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