Little disappointed as they did not have baked fish.but had shrimp cocktail and salad, had to pay a lot more..
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Jackie, our server was great, had a great sense of humor. We ordered calamari as an appetizer for about $7 and it was probably the best we've had. We split the New York steak, and it was done to perfection.
The meals we had at Jack's was the best food we ate while on the Oregon coast. The fresh cod was perfectly prepared, the soup was better than mom's and the dessert was dangerous. They have prime rib, that looked popular, on Friday evenings. The...More
My wife (a chowder aficionado) says Jack's has the best clam chowder on the coast. Living nearby, we eat there regularly. She also likes the burgers. Their seafood is excellent, especially the halibut. The steak and cheese sandwich is a favorite of many guests we...More
We go here everytime we are at the coast...3-4 times/year minimum and have never been disappointed. Food is cooked the way you ask it to be cooked, chef often appears to see if everything is to one's liking, etc. Jack's is a true 'Class Act'...More
We had a wonderful dinner at Jack's. We had a large party and we were able to make a reservation. Everyone in our group enjoyed their meal. The staff was wonderful, the food was fresh, and nicely prepared. Everything seemed very clean and was just...More
Homemade, great salad bar, awesome chowder, nice little bar, friendly staff, it is not what you would expect, in a good way!
We went for a late lunch (3PM) on a Friday. There were almost no cars in the lot. We were the only people in the front part of the restaurant. Note: They have a bar area in the back where you can also dine. Our...More