We're in town for mountain biking and good food - this is the right place! Must have the T-Bone, the Porterhouse and the Ribs.
1 - 10 of 990 reviews
Went in on a Monday night after nine. Asked if still serving and they were. Simple, quick order of a martini, medium rare burger wth brussels sprouts and the wet cake desert. Easy. Michael supplied my beverages and some nice talk. Food soon arrived. The...More
I try to go here at least once a month. The red fish and the wild boar are by far my favorite dishes. Great food and good service.
Nice menu for all palates. Fresh, lots of local and a little Cajun kick. Just a little. Flat bread appetizer is a great starter along with great cocktails. Main course is surrounded by fresh local veggies. We like the bar b q ribs and roasted...More
Hands down one of the top three Bend restaurants by creativity, consistent quality and service. Can be noisy during the early happy hour but that's one of its appeals.
We had heard outstanding things about Zydeco in Bend for years. We finally went last evening. The experience exceeded our expectations. We had the Barbecue Shrimp for an appetizer which was the best we had ever had, including in New Orleans. The Shrimp Etouffee was...More
A crusty loaf of bread with an olive oil dipping sauce was provided shortly after we were seated. We decided to start off with a shared appetizer of local clams and mussels in a saffron tomato/fennel sauce that paled in comparison to my own culinary...More
My husband and i wound up chatting on a street corner with a Bend-ite. We asked for a recommendation for dinner. He suggested Zydeco and we are eternally grateful. Wonderful meal, great service, lovely atmosphere. We shared an appetizer, the artichoke and corn fritters with...More