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The Edge Restaurant

2308 Coles Bay Rd, Coles Bay, Freycinet, Tasmania 7215, Australia
+61 3 6257 0102
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  • Excellent54%
  • Very good28%
  • Average12%
  • Poor3%
  • Terrible3%
Travellers talk about
“lamb” (14 reviews)
“bread” (4 reviews)
Restaurant Hours
Seafood, Australian, Vegetarian Friendly, Gluten Free Options
₹₹ - ₹₹₹
2308 Coles Bay Rd, Coles Bay, Freycinet, Tasmania 7215, Australia
All Details
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JPMiles / Payback Arrow
Reviews (237)
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1 - 10 of 233 reviews

Reviewed 1 week ago

The menu was quite limited but had sufficient to choose from and it was cooked and presented very well. Better to do a limited range wellthan to have a large offering but more challenging to present in a small restaurant

Thank 55John55
Reviewed 4 weeks ago

We came here in the evening as a group of 9 for my brothers birthday. Decent food and spot although it didn't hit the heights. Had run out of one of the main dishes. Suspect if we'd come in daylight the scene would have added...More

Thank bexandy
Reviewed 4 weeks ago via mobile

My wife and I couldn't fault the service, food, wine, or value for money. Everything was excellent. May is the beginning of winter season, so it's dark outside by the time dinner is served, otherwise the views over the water to the hazards mountains are...More

Thank SinceZermatt1985
Reviewed 9 May 2018

Ate here 3 nights in a row as were staying at the resort- the food was fantastic. There isn't an overwhelmingly large range of options- but we each had 3 different meals each night and loved all of them. The wines were also excellent, as...More

Thank Jenolan84
Reviewed 16 April 2018 via mobile

Fine dining in Coles Bay. Seafood chowder fish of the moment oysters seafood pasta. All really fresh and really good. Not the largest restaurant but that’s a plus. Pricing is not over the top. I’d go again if back in Tasmania.

Thank E-pottii
Reviewed 14 April 2018

Amazing service and food. Thanks Kumara for your great service and for going out of your way to make our trip memorable. We are very grateful. Thanks Mate !

Thank Sahan A
Reviewed 12 April 2018 via mobile

Thought we would duck out for a quick meal and decided to visited the Edge Restaurant. I started with Pate’ then had a Rock lobster and it was superb, the other half had the lamb and it was also excellent, a Greta pace for a...More

Thank Barry T
Reviewed 25 March 2018 via mobile

Food was excellent, lamb especially. Some good seafood options. Service was awesome as well. Very expensive though, with not a heap of choice.

Thank Ben M
Reviewed 18 March 2018 via mobile

Delightful views over the bay, welcoming staff, good service and excellent dishes. The Fish of the Moment was moist and tender, the sauce creamy and the vegetables delicately flavoured. The Seafood Linguine was well balanced between pasta and seafood and prettily decorated with small edible...More

Thank Richard A
Reviewed 9 March 2018 via mobile

The restaurant staff service was fantastic and they are friendly. The food was delicious and cooked to perfection. A stunning view of the sunset can be seen from the restaurant.

Thank mowen65
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Questions & Answers
Michelle W
16 November 2016|
AnswerShow all 2 answers
Response from Hazards | Property representative |
Sorry, we only saw this question now. We do dinner every night of the year, but we are not open for lunch. Please excuse the delay in answering. Kind regards
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$ 100
Restaurant features
Reservations, Seating, Waitstaff, Parking Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Highchairs Available
Good for
Special Occasion Dining, Romantic, Local cuisine, View, Child-friendly
Location and Contact Information
  • Address: 2308 Coles Bay Rd, Coles Bay, Freycinet, Tasmania 7215, Australia
  • Location: South Pacific  >  Australia  >  Tasmania  >  Freycinet  >  Coles Bay
  • Phone Number: +61 3 6257 0102
  • E-mail
Edge of the Bay Resort is a boutique resort on the Freycinet Peninsula on Tasmania's East Coast. A privately owned property consisting of 14 Ocean View Suites, 7 Secluded Cottages and 'The Edge Restaurant'; on 30 acres of beach front overlooking Great Oyster Bay and 'The Hazards' mountains.
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