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Golden Krust Caribbean Bakery

5 N Main St, Spring Valley, NY 10977-4902
+1 845-426-1000
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Overview
  • Excellent16%
  • Very good16%
  • Average66%
  • Poor0%
  • Terrible0%
15 Mar 2017
“Well.......”
12 Aug 2016
“Not the best Jamaican food”
Restaurant Hours
CUISINES
Caribbean
PRICE
DETAILS
5 N Main St, Spring Valley, NY 10977-4902
Service
Food
Value
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Reviews (6)
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Reviewed 16 March 2017

Needed to have a pan of peas and rice for a party.... Price was good, dish tasted good..But I don't know if it was because of the location or personal..place is NOT clean..Flies everywhere and of course landing on the food!!! Ordered sight unseen. Won't...More

Thank Trinityofsix
Reviewed 12 August 2016

I was highly disappointed with the food. It's tastes like everything isn't made with good quality meats and ingredients. I wont be going back.

Thank PearlPitt
Reviewed 8 February 2015 via mobile

First time eating this kind of food. Thought it was just ok. Servings are large and prices are reasonable. I left satisfied but will most likely not return.

Thank Anthony C
Reviewed 13 October 2014

Although we have not eaten here, we have had take-out meals several times and have not been impressed. I especially like Jamaican beef patties, but here they are mostly crust with very little filling.

Thank LWL3333
Reviewed 12 June 2012

I always stop at Golden Krust when i am in town. It is a NYC based chain so there are some independent Caribbean restaurants butGK is definitely the standard. Igrew up on St. Thomas and used to stop at this restaurant several times a week....More

1  Thank Stephen C
A TripAdvisor reviewer on Facebook
Athens, New York
6319
Reviewed 8 May 2009

Great authentic Caribbean. Downtown location

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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$ 5 - US$ 10
Cuisine
Restaurant features
Takeout
Location and Contact Information
  • Address: 5 N Main St, Spring Valley, NY 10977-4902
  • Location: United States  >  New York (NY)  >  Spring Valley
  • Phone Number: +1 845-426-1000
  • E-mail