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Morton's - The Steakhouse

7822 Bonhomme Ave, Clayton, Saint Louis, MO 63105-1906
+1 314-725-4008
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  • Excellent54%
  • Very good20%
  • Average10%
  • Poor13%
  • Terrible3%
Travellers talk about
“filet” (13 reviews)
“potatoes” (8 reviews)
“lobster tail” (2 reviews)
Closed Now
American, Steakhouse, Gluten Free Options
7822 Bonhomme Ave, Clayton, Saint Louis, MO 63105-1906
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JPMiles / Payback Arrow
JPMiles / Payback Arrow
Reviews (97)
Traveller rating
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1 - 10 of 95 reviews

Reviewed 20 February 2018

I am very sad that Morton’s moved away from Clayton as it was the best steakhouse. The food is always excellent at Mortons’s as well as the service. The other steakhouses are not even close to Mortons !

Thank Susan C
Reviewed 21 January 2018 via mobile

This was my second Time to Morton’s steakhouse and prop my last. This was new year eve 2018 on a cold night. Valet parking was great and the atmosphere was awesome. The hostess was very professional and we got seated within reasonable time. The amphibious...More

Thank mich2212001
Reviewed 20 November 2017

We arrived at 7 pm on a Friday night. There is not parking in front of the restaurant but there is valet parking available. The next closest spot to park is a parking garage that is a 3 minuet walk. Valet parking is $6 plus...More

Thank where2nextbabe
Reviewed 18 November 2017

Our meal was delicious.The service the BEST, and the souffle was PERFECT.We did have to wait for Valet to drop off car and attendant had attitude when we were leaving. It appears there was a problem with the persons ahead of us and we got...More

Thank darumorrell
Reviewed 15 November 2017 via mobile

I attended a meeting here with lunch included. I had an excellent onion soup and the entree was prime rib that was very tender and tasty. It came with green beans that were very good. They served a potato and cheese dish along with it...More

Thank zomzie
Reviewed 21 September 2017 via mobile

My wife and I enjoyed our meal (it was good, but not the best I've had) and the service was good. Just thought that the price was a little high for what we were served. Nice atmosphere inside.

Thank Goodtimehadbyall50
Reviewed 20 July 2017

My sister took me to Mortons for my Birthday dinner. The food and service were excellent. I had a filet nd have never eaten a better one. The waiter was always available but not intrusive. Pricey but worth the price for a special occasion.

Thank Marilyn M
Reviewed 17 June 2017 via mobile

After a week of trying new things, we just wanted a great steak. And that's what we got! The horseradish mashed potatoes were spicy and wonderful and the Brussels sprouts were tasty. We started with a nice drink at the bar, then moved to our...More

Thank Jetface
Reviewed 16 March 2017

Another great experience. Whenever we're in the St. Louis area, this is a must go to restaurant experience for us. Unfortunately, we lost our Morton's in Kansas City several years ago and now we have to drive clear to St. Louis. Our waitress Sherry,was very...More

Thank Bismarck1956
Reviewed 14 February 2017

Don't go here unless you want a steak with no sear and no seasoning. We gave them the opportunity to fix it and they gave us the same steak with no seasoning or sear but it did have a "grill mark". Worse steak in 10...More

Thank Michelle C
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$ 60 - US$ 80
Restaurant features
Reservations, Seating, Waitstaff, Valet Parking, Serves Alcohol, Full Bar, Private Dining, Wheelchair Accessible
Dining Style
Fine Dining
Good for
Business meetings, Special Occasion Dining, Romantic, Groups
Open Hours
5:00 PM - 10:00 PM
5:30 PM - 10:00 PM
5:30 PM - 10:00 PM
5:30 PM - 10:00 PM
5:30 PM - 10:00 PM
5:30 PM - 11:00 PM
5:30 PM - 11:00 PM
Location and Contact Information
  • Address: 7822 Bonhomme Ave, Clayton, Saint Louis, MO 63105-1906
    (South Central)
  • Location: United States  >  Missouri (MO)  >  Saint Louis  >  Clayton
  • Phone Number: +1 314-725-4008
Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 16 ounce New York Strip and a 12 ounce double cut filet.
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